Mango Jello Recipe - Mango Gelatin Recipe
Mango Jello Recipe - Mango Gelatin Recipe - Oh my dear friends Daily Simply Recipes, I seriously have daily recipes tested, approved, and photographed ready to share here with you. I swear to you I made this Mango Jello Recipe - Mango Gelatin Recipe, for dinner TONIGHT! I honestly could not wait to share the recipe with you.
Recipes : Mango Jello Recipe - Mango Gelatin Recipe
How to make a : Mango Jello Recipe - Mango Gelatin Recipe
This is a really easy recipe you can make with mangoes and gelatin. It uses fresh mango fruit, you can use canned mango pulp too.. The pudding taste really fresh and kids will love it for sure.
Similar Recipes,
Orange Jelly
Strawberry Jelly
Mango Pudding
Sago Pudding
Apple Pudding
Finger Jello
Broken Glass Pudding
Rose Pudding
Layered Finger Jello
Jelly Roll Ups
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Cooking Time : 10 mins
Setting Time : 4 to 6 hours
Ingredients:
Mangoes - 4 ripe mangoes (around 2 cups of puree)
Sugar - 1/2 cup
Gelatin - 1.5 tblspn
Water - 1 cup
Lemon Juice - 1 tblspn
Method:
Take gelatin in a bowl, cover with 1/4 cup of water. Let them soak for 10 mins. Take them in a sauce pan. Now heat them on a low heat till it is melted completely.
Take mangoes and peel them. Cube them and take it in a blender and puree till smooth.
Take sugar, 1 cup water in a sauce pan and heat till the sugar is melted.
Now add in the gelatin, mango puree and lemon juice. Mix well.
Pour this into individual moulds and set them in fridge for 3 to 5 hours.
Unmould and serve.
Pictorial:
Recipes : Mango Jello Recipe - Mango Gelatin Recipe
How to make a : Mango Jello Recipe - Mango Gelatin Recipe
Mango Jello Recipe - Mango Gelatin Recipe
This is a really easy recipe you can make with mangoes and gelatin. It uses fresh mango fruit, you can use canned mango pulp too.. The pudding taste really fresh and kids will love it for sure.
Similar Recipes,
Orange Jelly
Strawberry Jelly
Mango Pudding
Sago Pudding
Apple Pudding
Finger Jello
Broken Glass Pudding
Rose Pudding
Layered Finger Jello
Jelly Roll Ups
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Cooking Time : 10 mins
Setting Time : 4 to 6 hours
Ingredients:
Mangoes - 4 ripe mangoes (around 2 cups of puree)
Sugar - 1/2 cup
Gelatin - 1.5 tblspn
Water - 1 cup
Lemon Juice - 1 tblspn
Method:
Take gelatin in a bowl, cover with 1/4 cup of water. Let them soak for 10 mins. Take them in a sauce pan. Now heat them on a low heat till it is melted completely.
Take mangoes and peel them. Cube them and take it in a blender and puree till smooth.
Take sugar, 1 cup water in a sauce pan and heat till the sugar is melted.
Now add in the gelatin, mango puree and lemon juice. Mix well.
Pour this into individual moulds and set them in fridge for 3 to 5 hours.
Unmould and serve.
Pictorial:
Take mangoes |
Peel them |
cut them |
take it in a blender |
puree till smooth |
take gelatin in a bowl |
cover with 1/4 cup water |
soak for 10 mins |
take in a sauce pan |
heat till it is melted |
take sugar in a sauce pan |
add water |
simmer till sugar is melted |
add mango puree |
whisk well |
add lemon juice |
mix well |
add gelatin mix |
whisk well |
pour it into moulds |
chill for few hours |
unmould and serve |
Finished it then ready to serve Mango Jello Recipe - Mango Gelatin Recipe
I didn't even mention how much the kiddos loved this Mango Jello Recipe - Mango Gelatin Recipe, I won them over first with the love of them - they were in heaven! And this is definitely a dinner I would happily give out seconds to whoever asked!
What's your favorite takeout Mango Jello Recipe - Mango Gelatin Recipeto cook at home? Leave your recipe idea in the comment section below, I'd love to hear from you!
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