Coconut Poli Recipe - Thengai Poli Recipe - Oh my dear friends Daily Simply Recipes, I seriously have daily recipes tested, approved, and photographed ready to share here with you. I swear to you I made this Coconut Poli Recipe - Thengai Poli Recipe, for dinner TONIGHT! I honestly could not wait to share the recipe with you.

Recipes : Coconut Poli Recipe - Thengai Poli Recipe
How to make a : Coconut Poli Recipe - Thengai Poli Recipe

Coconut Poli Recipe - Thengai Poli Recipe

Coconut Poli is a delicious stuffed poli which taste amazing. It is so easy to make and is great for any festive occasions.

Check out my pooran poli recipe too..

Hope you will give this a try and let me know how it turns out for you.

Preparation Time : 10 mins

Cooking Time : 1 hour

Makes : 12 to 15 

Ingredients:

For Dough:

All Purpose Flour / Maida - 1 cup
Water as needed
Salt a pinch
Ghee - 1 tsp

For Filling:

Jaggery / Sarkarai / Palm Sugar - 1.5 cup

Water - 1/2 cup

Fresh Coconut - 1.5 cup grated

Cardamom Powder / Yelakai podi- 1 tsp

Ghee - 1 tsp

Method:

Take coconut in a blender and pulse it few times till it is fine.

Take jaggery and water in a sauce pan and heat till it is melted. Strain and set aside.

Pour this back into the same kadai. Add in coconut and mix well.

Keep cooking this till it is thick. Add in cardamom powder, ghee and mix well. Remove this to a bowl and allow it to cool down.

Now make the dough. Take water and ghee in a bowl and mix well. Add flour andsalt and make a soft dough.let it rest for 15 mins. 

Divide dough and filling into equal balls. Take a dough and place filling in it, flatten it and roll it into a roti.

Place this in a hot pan, cook till golden on both sides.

Serve.

Pictorial:

Take coconut in a blender and pulse it few times..

Take jaggery and water in a kadai

Heat till it is melted

Strain it

Clean jaggery water

take it in a kadai

add in coconut

mix well

bring it to a boil

cook for few mins till it gets thick

Cook till the mix is thick

Done

Add in cardamom powder

some ghee

mix well

remove it to a bowl and let it cool..

Start by making dough, take water in a bowl

add salt

add some ghee

add maida / all purpose flour

knead to a soft dough and let this rest for 15 mins

divide the dough and filling into equal portion

roll it into a ball

take the dough and flatten it gently

place filling 

seal the edges

flatten it

spread it out

done

place the paratha on a hot tawa

flip over and cook

spread ghee

cook till golden on both sides

Serve

Finished it then ready to serve Coconut Poli Recipe - Thengai Poli Recipe

I didn't even mention how much the kiddos loved this Coconut Poli Recipe - Thengai Poli Recipe, I won them over first with the love of them - they were in heaven! And this is definitely a dinner I would happily give out seconds to whoever asked!

What's your favorite takeout Coconut Poli Recipe - Thengai Poli Recipeto cook at home? Leave your recipe idea in the comment section below, I'd love to hear from you!

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